INGREDIENTS FOR 20 KIBINAI: For the dough 200 gr of salted butter 360 gr all-purpose flour 160 gr sour cream 1 egg For the fill 500 gr meat. You can use pork, turkey or lamb. We like turkey thighs !! :) 2 white onions 40 gr sour cream 2 laurel leaves 2tsp salt Grounded pepper 1 yolk for brushing
Enjoy